The Tale of the Upside-Down Bagel Bite
Mood: good :-)
Music: Smashing Pumpkins - 1979
Okay so I totally just ate a pair of siamese-tiwn bagel bites. They were attatched in the box and everything, and one was all flipped-over and upside-down like, but the toppings stayed on and everything! Weird. Oh, they were le tasty by the way! I recommend bagel bites!!
And that's my story!
...Except it isn't. There's more! Mother of pearl!!
Tonight all my friends left me to go see The 40-Year Old Virgin which I am going to see tomorrow with The Mother on her dime. (Heh heh. Sucker.) Anyways. I got kinda bored. So I wrote out a story. A true story. A mythological story. About how the Bitchface got it's name.
Anne Presents:
Available through link and on the sidebar. Shit like that is not important enough to me to warrent a space on my actual blog. So I found one of those sleazy little free sites for the tale of Bitchface's origin. Anyways. I know there's a couple of curious people out there. As well as a couple of misinformed. And at least a couple more who were just as bored as I was when I elected to write that. RAH!! We must stick together!
Ta Da.
[Edited to say: Nope. No more sidebar. The subject matter is cramping my style.]
2 Comments:
You know... I was actually going to make an uninformed (I just typed umimformed, ha ha!) comment about how politically incorrect the term "Siamese Twins" is, even when used to describe your delectable Bagel Bites. I WAS going to tell you it would be more proper to call them "Conjoined Twins." However, I wanted to research, and find out why exactly people call these connected entities Siamese anyway. I assumed it had to do with Cheng and Eng 'Bunker,' brothers widely promoted and now famous through the promotion of P.T. Barnum. But... I decided not to.
I found a forum that argues the point better than I could.
If you want to start in on the good stuff, just find the post from December 27, 2002 07:21 PM.
But what I want to say now is this:
I once had a GBLT sandwich. It sounds extremely kinky... and oh yes it was! Between two lightly toasted sourdough buns I found three thick-cut slices of pepper bacon, one large slice of juicy, ripe, red tomato, leafy, green romaine lettuce, and add to that one last little bit of exquisite pleasure, slathered generously over everything... guacamole!
Ah, I think back fondly on my days with the GBLT...
You're crazy. And my Random Surrealism Generator is obsessing over Brandon Lee... How queer.
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